RECORD OF BID OPENING
| Procurement Reference Number | |||
|---|---|---|---|
| Code of Procuring and Disposing Entity | Supplies/Works/Non-Consultancy Services | Financial Year | Sequence Number |
| 01182 | |||
Particulars of Procurement
| Subject of Procurement | Restaurants and catering - Tourism training (meals and Certificates) |
|---|---|
| Procurement Method | Micro Procurement |
| Date and Time of bid Opening | 21 Apr 2026 at 17:01 |
| Bids received | 3 |
| No of Members who have Opened | 0 out of 0 |
| Members who have confirmed the opening | |
| Members who have not yet confirmed the opening |
PART I - PARTICULARS OF BID OPENING
| # | Name & Address of The Bidder | Submission Date | Amount |
|---|---|---|---|
| 1 | SAMINKE UGANDA LIMITED (P.o.box 2885 Kampala uganda) | 2026-04-21 12:16:04 | 585,280.00 |
| 2 | AL CANTE INTERNATIONAL LIMITED (P.O.BOX 2885 KAMPALA, UGANDA Nakawa, Sentamu kavule B Kampala Uganda) | 2026-04-21 12:27:03 | 550,824.00 |
| 3 | SMS RINO LIMITED (p.o.box 170333 kampala) | 2026-04-21 12:38:17 | 575,840.00 |
PART II - RECORD OF ATTENDANCE
| No. | Name | Address | Position | Department/Company |
|---|