RECORD OF BID OPENING
| Procurement Reference Number | |||
|---|---|---|---|
| Code of Procuring and Disposing Entity | Supplies/Works/Non-Consultancy Services | Financial Year | Sequence Number |
| 01067 | |||
Particulars of Procurement
| Subject of Procurement | Procurement of Meals and Refreshment for the training key stakeholders on school nutrition inspection parameters. |
|---|---|
| Procurement Method | Micro Procurement |
| Date and Time of bid Opening | 19 Feb 2026 at 09:42 |
| Bids received | 1 |
| No of Members who have Opened | 0 out of 0 |
| Members who have confirmed the opening | |
| Members who have not yet confirmed the opening |
PART I - PARTICULARS OF BID OPENING
| # | Name & Address of The Bidder | Submission Date | Amount |
|---|---|---|---|
| 1 | CLASSIC BAKING AND CATERING UGANDA LIMITED (Ntinda - Kisaasi Rd, Kampala, Uganda P.O. BOX 159403) | 2026-02-18 18:03:26 | 5,142,204.00 |
PART II - RECORD OF ATTENDANCE
| No. | Name | Address | Position | Department/Company |
|---|