RECORD OF BID OPENING
| Procurement Reference Number | |||
|---|---|---|---|
| Code of Procuring and Disposing Entity | Supplies/Works/Non-Consultancy Services | Financial Year | Sequence Number |
| 00216 | |||
Particulars of Procurement
| Subject of Procurement | Refreshments for BoT III - 2025 Meeting (Primary - 9th September) at St. Peter's P/S Nsambya |
|---|---|
| Procurement Method | Micro Procurement |
| Date and Time of bid Opening | 10 Sep 2025 at 16:02 |
| Bids received | 1 |
| No of Members who have Opened | 0 out of 0 |
| Members who have confirmed the opening | |
| Members who have not yet confirmed the opening |
PART I - PARTICULARS OF BID OPENING
| # | Name & Address of The Bidder | Submission Date | Amount |
|---|---|---|---|
| 1 | PENINA RESTAURANT & TAKE AWAY LIMITED (P.O. BOX 127406 KAMPALA GPO) | 2025-09-10 11:28:13 | 4,908,800.00 |
PART II - RECORD OF ATTENDANCE
| No. | Name | Address | Position | Department/Company |
|---|